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Smoky Gobhi Musallam In Nawabi Style Recipe

 ·  ☕ 2 min read  ·  ✍️ Ryan Obrien

Smoky Gobhi Musallam In Nawabi Style
Smoky Gobhi Musallam In Nawabi Style

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smoky gobhi musallam in nawabi style. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Smoky Gobhi Musallam In Nawabi Style is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Smoky Gobhi Musallam In Nawabi Style is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoky gobhi musallam in nawabi style using 3 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Smoky Gobhi Musallam In Nawabi Style:
  1. Take 1 big size fresh cauliflower
  2. Prepare 1/2 teaspoon salt
  3. Take 1/4 Teaspoon turmeric Powder
Steps to make Smoky Gobhi Musallam In Nawabi Style:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food smoky gobhi musallam in nawabi style recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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