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Homemade Strawberry Chocolate PopTarts! Recipe

 ·  ☕ 3 min read  ·  ✍️ Dennis Stewart

Homemade Strawberry Chocolate PopTarts!
Homemade Strawberry Chocolate PopTarts!

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade strawberry chocolate poptarts!. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Strawberry Chocolate PopTarts! is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Homemade Strawberry Chocolate PopTarts! is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade strawberry chocolate poptarts! using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Strawberry Chocolate PopTarts!:
  1. Get 1 packages frozen puff pastry ( 2 sheets ) thawed in refigerator
  2. Make ready 12 tbsp Strawberry Jam
  3. Get 1/4 cup chopped chocolate of your choice, it can be milk, dark. white, or a flavored chocolate with coconut or nuts or even mini chocolate chips work
  4. Get 1 egg, beaten
  5. Make ready 1/4 cup Turbo sugar, or granulated sugar
Instructions to make Homemade Strawberry Chocolate PopTarts!:
  1. Roll each puff pastry sheet into a 12 by 10 inch rectangle. From each sheet cut 8 individual rectangles.
  2. Divide jam equally on half of the rectangles, evenly put chocolate on jam. Cover each with the remaining rectangles of pastry.
  3. With the tines of a fork press all seems to seal completely. Using a toothpick prick holes in top of tarts to vent.
  4. At this point either refrigerate for 2 hours ( the pastry must chill before baking) . Or you can wrap individually and freeze, taking out what you need they can be baked directly from freezer.
  5. TO BAKE
  6. Preheat oven to 400
  7. Place pop tarts on parchment lined baking sheet, brush tops with beaten egg and sprinkle with sugar
  8. Bake about 25 minutes until puffed and golden. Best eaten warm.
  9. They are wonderful by themselves but over the top with fresh berries and whipped cream! You can also ice them and/or vary the filling as you like!
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food homemade strawberry chocolate poptarts! recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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