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Fluffy and Crisp Waffle Custard Sandwich Recipe

 ·  ☕ 3 min read  ·  ✍️ Minnie Ross

Fluffy and Crisp Waffle Custard Sandwich
Fluffy and Crisp Waffle Custard Sandwich

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, fluffy and crisp waffle custard sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fluffy and Crisp Waffle Custard Sandwich is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fluffy and Crisp Waffle Custard Sandwich is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fluffy and crisp waffle custard sandwich using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fluffy and Crisp Waffle Custard Sandwich:
  1. Prepare Waffle Batter:
  2. Take 90 grams Cake flour
  3. Get 30 grams Granulated sugar
  4. Take 1 several drops Vanilla Oil
  5. Make ready 30 grams Unsalted butter
  6. Make ready 1 Egg
  7. Get 1 tsp Baking powder
  8. Prepare 125 ml Milk
  9. Get Custard Cream:
  10. Take 400 ml Milk
  11. Make ready 4 1/2 tbsp Cake flour
  12. Get 80 grams Granulated sugar
  13. Make ready 4 Egg yolk
  14. Prepare 1/2 stick Vanilla Beans (or Vanilla Extract)
  15. Take 1 Unsalted butter
Instructions to make Fluffy and Crisp Waffle Custard Sandwich:
  1. In a bowl, mix together the egg yolk and granulated sugar. Melt butter in milk and add to the bowl with the vanilla oil. Mix.
  2. In a separate bowl, whip the egg white until it becomes like a stiff paste and forms a meringue. Mix in the flour and baking powder. Gently add in the mixture from Step 1 and cook in a waffle maker.
  3. Make the custard. In a bowl, mix together the egg yolk and granulated sugar until it becomes white. Sift in the flour and mix well.
  4. Heat milk and vanilla beans in a pot. Before it comes to a boil, turn off the heat and add the mixture from Step 3 in several batches. Mix well.
  5. Heat Step 4 on medium heat, stirring constantly. When the edge of the mixture begins to bubble, use a whisk to smooth it out and remove from heat.
  6. Pour Step 4 into a shallow container greased with butter and add butter on top as well. Tightly wrap with plastic wrap and cool.
  7. Put the custard into the waffle, cut into 2 or 3 parts and it's ready. You can also wrap it decoratively to give as a gift.
  8. If you want a chocolate waffle, in Step 2 add 1 tablespoon of cocoa powder to the batter and mix in. Another version can be found here.
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food fluffy and crisp waffle custard sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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