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Caramelized Apple and Sweet Potato Pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Ronald Becker

Caramelized Apple and Sweet Potato Pie
Caramelized Apple and Sweet Potato Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, caramelized apple and sweet potato pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Caramelized Apple and Sweet Potato Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Caramelized Apple and Sweet Potato Pie is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
  1. Get sheets Frozen puff pastry
  2. Get Caramelized apple part
  3. Take Apple
  4. Prepare Sugar
  5. Make ready water
  6. Make ready Heavy cream (or milk)
  7. Take Sweet potato part
  8. Make ready Sweet potato
  9. Prepare Heavy cream (or milk)
  10. Take Egg yolk
  11. Take Sugar
  12. Take Vanilla extract
  13. Prepare Cinnamon
Instructions to make Caramelized Apple and Sweet Potato Pie:
  1. Slice the apple into about 5 mm thickness.
  2. Put water and sugar in a frying pan and simmer until it turns brown.
  3. Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
  4. Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
  5. Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
  6. Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
  7. Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
  8. Put the sweet potato paste from Step 4 in the baked puff pastry.
  9. Line the caramelized apple one at a time from the outside and make a flower shape.
  10. Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
  11. It looks like this when it is ready.
  12. If you bake the remaining puff pastry together with the pie, it will become a small snack.
  13. After baking the remaining puff pastry, sprinkle some sugar and enjoy it.
  14. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food caramelized apple and sweet potato pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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