Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dry chilli garlic sauce vada pav chutney. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dry Chilli Garlic Sauce Vada Pav Chutney is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Dry Chilli Garlic Sauce Vada Pav Chutney is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook dry chilli garlic sauce vada pav chutney using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dry Chilli Garlic Sauce Vada Pav Chutney:

1. Get large Garlic cloves Coarsely chopped
2. Prepare Desiccated Coconut
3. Get Dry Roasted Sesame Seeds
4. Take Roasted Groundnut (Peanuts)
5. Prepare Coriander Seeds
6. Get Salt
7. Take Kashmiri Red Chilli Powder

Instructions to make Dry Chilli Garlic Sauce Vada Pav Chutney:

1. Take a pan and dry roast garlic cloves until lightly brown. Take it out of the pan and set aside.
2. Now in the same pan dry roast coconut chips until it releases aroma. Take it out of the pan and set this aside too.
3. Lightly dry roast the coriander seeds and sesame seeds too and let all 4 ingredients cool down.
4. Now add chilli powder, sesame seeds and salt to the above mixture and using a mortal and pestle grind to a coarse paste.
5. It can be made in food processor but mortar and pestle gives an amazing taste to it.
6. And the chilli garlic chutney is ready to serve with vada pav, dal roti, chillas and paranthas too.
7. Store the chutney in an airtight container in the refrigerator for about 15 days.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food dry chilli garlic sauce vada pav chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!