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My Simple Butter-Free Waffles Recipe

 ·  ☕ 2 min read  ·  ✍️ Charles Watson

My Simple Butter-Free Waffles
My Simple Butter-Free Waffles

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my simple butter-free waffles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Simple Butter-Free Waffles is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. My Simple Butter-Free Waffles is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my simple butter-free waffles using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Simple Butter-Free Waffles:
  1. Make ready ☆Bread (strong) flour
  2. Make ready ☆Sugar
  3. Make ready ☆Almond flour
  4. Make ready ☆Baking powder
  5. Take Egg
  6. Make ready Milk
  7. Take Vanilla oil
  8. Take Vegetable oil to grease the waffle maker
  9. Make ready Pearl sugar or waffle sugar, granulated sugar etc.
Instructions to make My Simple Butter-Free Waffles:
  1. Sift the ☆ ingredients and set aside.
  2. Mix the egg, milk, and vanilla oil in a bowl with a whisk. Gently add in Step 1 and mix.
  3. When it looks like the picture, it should be fine. While preheating the waffle maker, lightly grease it with vegetable oil using a paper towel.
  4. Pour about half a ladleful of batter onto the waffle maker. Try to pour it as close as possible to the middle of each waffle-square.
  5. Sprinkle the pearl sugar (or granulated sugar, etc) on top of the batter, and then close the lid.
  6. They will be done after 4-5 minutes. (The top picture shows them without sugar.)
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food my simple butter-free waffles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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