Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, cream puffs with french vanilla cream filling. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream Puffs with French Vanilla Cream Filling is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cream Puffs with French Vanilla Cream Filling is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cream puffs with french vanilla cream filling using 3 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Cream Puffs with French Vanilla Cream Filling:
- Make ready cream puff shells
- Prepare milk, any type you have I use 2%
- Make ready water
Steps to make Cream Puffs with French Vanilla Cream Filling:
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food cream puffs with french vanilla cream filling recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!