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Slowcooker Buffalo Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Bess Barber

Slowcooker Buffalo Chicken
Slowcooker Buffalo Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, slowcooker buffalo chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slowcooker Buffalo Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Slowcooker Buffalo Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook slowcooker buffalo chicken using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slowcooker Buffalo Chicken:
  1. Prepare 2 chicken breasts
  2. Get 1 cup buffalo sauce
  3. Prepare 1 Tbsp tapatio sauce
  4. Make ready 3 Tbsp sour cream
  5. Prepare 1 1/2 Tbsp chunky salsa
  6. Take 1 Tbsp water
  7. Take 1/2 tsp cajun seasoning
  8. Make ready 1 1/2 tsp cayenne pepper (ground)
  9. Make ready 1/2 tap garlic powder
  10. Get 1/2 tsp onion powder
Instructions to make Slowcooker Buffalo Chicken:
  1. Thaw chicken if frozen
  2. Pour liquid and seasoning ingrediants into crock pot/slowcooker and mix well
  3. Lay chicken in sauce, spoon sauce over top of chicken breast, turn crockpot to high
  4. Cook for 4 hours, flip every 30 mins to avoid it getting dried out.
  5. Serve
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food slowcooker buffalo chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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