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Indian Bhel Recipe

 ·  ☕ 2 min read  ·  ✍️ Helena Coleman

Indian Bhel
Indian Bhel

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, indian bhel. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Indian Bhel is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Indian Bhel is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook indian bhel using 17 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Indian Bhel:
  1. Prepare 3 cups puffed rice
  2. Take 8 puffed pooris
  3. Get 2 potatoes (boiled and chopped into tiny cubes)
  4. Prepare 1 cucumber (finely chopped)
  5. Get 1/2 bowl raw mango (finely chopped)
  6. Make ready 1 large onion (finely chopped)
  7. Take 1 large tomato (finely chopped)
  8. Prepare 1/2 bunch coriander (finely chopped)
  9. Get 2 green chilies (finely chopped)
  10. Get to taste Tamarind jaggery chutney
  11. Get to taste coriander chutney
  12. Get 1cup papdi (coarsely crushed)
  13. Get 1 cup sev
  14. Make ready 1 cup mixture
  15. Make ready to taste salt
  16. Prepare 1/4 red chilli powder
  17. Get 1/4 chaat masala
Instructions to make Indian Bhel:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food indian bhel recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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