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Sajji Rice Recipe

 ·  ☕ 2 min read  ·  ✍️ Katie Bennett

Sajji Rice
Sajji Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sajji rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sajji Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sajji Rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sajji rice using 11 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Sajji Rice:
  1. Get 4 glass rice (soaked for 30 minutes)
  2. Get Water for boiling
  3. Make ready 2 tbsp Whole garam masala
  4. Prepare to taste Salt
  5. Take 1/2 tsp Turmeric powder
  6. Take 1 tsp yellow food colour
  7. Take 1/2 tsp black pepper powder
  8. Make ready 1/2 tsp garam masala/ chaat masala
  9. Make ready 1 1/2 tsp crushed nutmeg
  10. Take 1 medium onion (cut into half)
  11. Get 4-5 tbsp oil
Steps to make Sajji Rice:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this special food sajji rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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