Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, prawn biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Prawn Biryani is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Prawn Biryani is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook prawn biryani using 38 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Prawn Biryani:
- Prepare for Biryani preparation:
- Make ready basmati or biryani rice
- Get prawn (w/o tail and skin)
- Make ready medium onion
- Prepare medium tomato finely chopped
- Make ready green chillies
- Take ginger garlic paste
- Make ready finely chopped mint and coriander (leaves)
- Make ready ghee
- Get oil
- Get lemon
- Make ready as per taste salt
- Make ready milk
- Prepare saffron strands
- Make ready cashew nuts
- Prepare kismis
- Make ready for Dry masala:
- Prepare turmeric powder
- Prepare garam masala
- Get biryani masala
- Make ready red chilli powder
- Make ready coriander powder
- Take for Whole spices:
- Make ready bay leaf
- Prepare star anise
- Prepare small stick of cinnamon
- Make ready cloves
- Get green cardamom
- Take black cardamom
- Take Mace
- Take nutmeg
- Prepare for Raita preparation:
- Make ready curd
- Get water
- Prepare sugar
- Make ready lemon juice
- Get chaat masala
- Make ready Salt according
Instructions to make Prawn Biryani:
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food prawn biryani recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!