This page looks best with JavaScript enabled

Quick *store cupboard* Chaat (Indian salad) Recipe

 ·  ☕ 3 min read  ·  ✍️ Calvin Harris

Quick <em>store cupboard</em> Chaat (Indian salad)
Quick store cupboard Chaat (Indian salad)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, quick store cupboard chaat (indian salad). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Boiled potatoes, finely chopped onion, finely chopped tomatoes, plain yoghurt, chilli sauce (a good spicy one preferably), brown sauce, bombay mix. I love the fact that Indian products and spices are so You can get all of the ingredients I use in my recipes at large supermarkets, Indian green grocers, or FREEZER See quick tip below, this will really help you to get ahead and make your curry quicker. Find recipe ideas for kitchen essentials at Tesco Real Food. Make the most of those store cupboard staples.

Quick store cupboard Chaat (Indian salad) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Quick store cupboard Chaat (Indian salad) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have quick store cupboard chaat (indian salad) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick store cupboard Chaat (Indian salad):
  1. Prepare Boiled potatoes
  2. Get Finely chopped onion
  3. Get Finely chopped tomatoes
  4. Take Plain yoghurt
  5. Get Chilli sauce (a good spicy one preferably)
  6. Take Brown sauce
  7. Prepare Bombay mix

Turn tins and jars from your storecupboard into this vibrant, nutritious orzo pasta salad with roasted red peppers and black olives. Dried noodles are the perfect quick fix, as Fuchsia Dunlop puts it. All you need is something to make a sauce (oil, salt and heat), and something crunchy to put on top. It's delicious, fiery and perfect when you want your food fast but still healthy.

Instructions to make Quick store cupboard Chaat (Indian salad):
  1. Simply grab a bowl of a suitable size for 1 (or several if making for more people)
  2. Layer up chopped up potatoes with a few tablespoons of yoghurt, a drizzle of chilli sauce, and brown sauce. Then top with a spoonful of chopped onions and tomatoes and a generous sprinkle of Bombay mix.
  3. Note: this recipe is adaptable, so adjust quantities to suit your taste.
  4. Additional ingredients: you can also include chopped Cucumber, fresh coriander, lemon or lime juice, tinned chickpeas, pomegranate seeds, and even fresh green chillies if you like the heat, a drop of mint sauce… You can mix and match chilli sauces
  5. Ready to serve and ENJOY!

All you need is something to make a sauce (oil, salt and heat), and something crunchy to put on top. It's delicious, fiery and perfect when you want your food fast but still healthy. To make the puttanesca sauce put a saucepan over a low heat. An ideal store cupboard supper you can plate up in minutes. A quick and easy salad that teams well with chicken, lamb and tofu.

So that’s going to wrap it up for this special food quick store cupboard chaat (indian salad) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close