Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, macau style egg tarts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Macau Style Egg Tarts is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Macau Style Egg Tarts is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook macau style egg tarts using 9 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Macau Style Egg Tarts:
- Take Puff Shell
- Take Frozen puff pastry
- Take Aluminium Foil Shells
- Make ready Fillings
- Prepare Egg
- Get White Sugar
- Prepare Hot Water
- Prepare Evaporated Milk
- Prepare Salt
Steps to make Macau Style Egg Tarts:
- Ready to serve and ENJOY!
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