Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dahi vada. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dahi Vada is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Dahi Vada is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have dahi vada using 16 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Dahi Vada:
- Take 1 cup urad dhuli dal
- Get Pinch hing/ asafoetida
- Get to taste Salt
- Make ready as needed Oil for frying
- Make ready 1 chopped green chilli
- Get 1 inch chopped ginger
- Prepare 2 Cup thick yogurt
- Make ready 1/2 Cup milk
- Prepare 1 tsp black salt
- Prepare 1 tsp sugar
- Make ready 1 tsp red chilli powder 1 tsp Chaat masala powder
- Prepare as needed sweet tamarind chutney
- Take As needed Green chutney
- Get 1 Tbsp boondi
- Get 1 tbsp namkeen sev
- Prepare as needed Chopped coriander leaves
Instructions to make Dahi Vada:
- Ready to serve and ENJOY!
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