Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled mexican street corn (elote). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Mexican Street Corn (Elote) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Grilled Mexican Street Corn (Elote) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled mexican street corn (elote) using 8 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Grilled Mexican Street Corn (Elote):
- Get corn
- Make ready processed cheese cubes, grated
- Get (or 2 -3 tbsp) Mayonnaise. I used Tandoori mayonnaise
- Make ready (or 2-3 tbsp) sour cream or Mexican crema
- Take garlic clove, finely minced
- Prepare red chilli flakes
- Take lemon juice (small size)
- Make ready Few chopped coriander leaves
Steps to make Grilled Mexican Street Corn (Elote):
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food grilled mexican street corn (elote) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!