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Indian street Corn Recipe

 ·  ☕ 3 min read  ·  ✍️ Jay Austin

Indian street Corn
Indian street Corn

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, indian street corn. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Aarti created this flavorful street corn recipe from a dish her sister once ate in India. Years ago, her younger sister Crish sent Aarti a message about the amazing Indian street corn she had eaten. One of the most beloved street foods in India is also one of the simplest: corn on the cob, slow Rub the corn with olive oil, then carefully lay into the pan. In a large pot add water, butter and heat it.

Indian street Corn is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Indian street Corn is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have indian street corn using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian street Corn:
  1. Prepare 8 Cups Water
  2. Prepare 5 Corn/Bhutta
  3. Prepare 2 tbsp Butter
  4. Make ready to taste Chilli powder
  5. Get to taste Paprika powder
  6. Make ready as needed Cheese of your choice
  7. Take to taste Salt
  8. Make ready 1 tsp Mayonnaise (Optional)
  9. Prepare 1 tsp Fresh coriander leaves
  10. Take as needed Lemon wedges

Otherwise know as street style Bhutta masala corn — a great alternative flavour to When it comes to grilled corn I love all ways of preparing it. From a simple smear of butter and sprinkle of salt to. Enjoy my recipe for Indian Street Corn. It is a blistered corn on the cob with zesty masala and lime.

Instructions to make Indian street Corn:
  1. In a large pot add water, butter and heat it. Add corns and boil until done and set aside.
  2. Heat grill pan,gently place the boiled corns,grease them with butter and cook from all the sides or until charred.
  3. Brush corn with mayonnaise,sprinkle cheese,red chilli powder, paprika powder,fresh coriander leaves and a generous amount of lemon juice.
  4. Tada! Serve the corns with lime wedges and extra chesse if you like.
  5. Ready to serve and ENJOY!

Enjoy my recipe for Indian Street Corn. It is a blistered corn on the cob with zesty masala and lime. Blistered Corn on the Cob with Zesty Masala and Lime. This grilled Indian street corn is a delicious accompaniment to any cookout. Rubbed with fantastic Indian-inspired spices, grilled hot and fast.

So that is going to wrap it up for this exceptional food indian street corn recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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