Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basket chat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Basket chat is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Basket chat is something which I have loved my entire life.

Be the first to review this product. Latest topics, recent discussions and all activity of the community on the forum Basket chat. Basketbalové fórum pro svobodnou diskuzi a výměnu názorů. From Wikimedia Commons, the free media repository.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook basket chat using 20 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Basket chat:

1. Take for katoris:-
2. Prepare 1 cup maida
3. Prepare to taste Salt
4. Get 1 tsp kalonji
5. Get as needed Oil for frying
6. Make ready stuffing for katoris:-
7. Take 0.5 cup Boiled Garbanzo beans (Safed chole)
8. Get 0.5 cup boiled green mung
9. Make ready O.5 cup sweet corn
10. Make ready 0.5 cup pomegranate seeds(anar ke dane)
11. Get 1 chopped onion
12. Get 1 chopped tomatoes
13. Take 1 boiled potatoes
14. Prepare 2 tsp Green chutney
15. Make ready 2 tsp Sweet and sour chutney
16. Take 1 tsp black salt
17. Make ready 1 tsp chat masala
18. Make ready 0.5 cup sev (fried crunchy Indian snack) (to sprinkle on top of chaat)
19. Make ready 1 tsp red chilli powder
20. Take 0.5 cup yogurt (dahi)

Add green chutney and khajur chutney (since I like it spicy. My basketball team is the best online basketball manager fantasy game and it is free! Compete with friends from all over the world and watch live matches. Here you can meet new friends by using our chat rooms & random chat service.

Instructions to make Basket chat:

1. For fried katori
2. Let's begin with the dough. If baking the katoris -use milk or curd to knead the dough, if frying, use water to knead the dough.
3. A Wors OF ADVICE - While frying a katori PLEASE BE VERY VERY CAREFUL - oil is very hot and may splash. Roll the dough as shown above. Grease a katori, roll the dough in a circle, place katori in the center and wrap the dough around it.
4. In the heated oil drop the katori wrapped with dough and fry it.
5. Oil will start filling up in the katori, BE CAREFUL. Using a tong carefully remove the dough from the katori and after draining all the oil pull the katori out. Place the katori on a greased paper towel - DO NOT TOUCH, it's still hot. Keep frying the dough shaped katori in oil.
6. Once brown remove from oil and drain it on a paper towel.
7. Assembling katoris
8. Mashed boiled potatoes and add green chilli, green coriander, black salt, chat masala and mix well.
9. Assemble all the ingredients and let's begin filling up these goodies..
10. Place katori on a clean plate…
11. Pour 1 tablespoon green chutney at the base of the katori…
12. Add aalu masala,green boiled mung,chana.
13. Add onion, tomato, yogurt. Add 1 teaspoon green chutney, sweet and sour chutney, pepper and chat masala. Since we have added salt earlier so you can pass on the salt and chaat masala and chutneys will take care of the salt content.
14. Add sweet corn, pomegranate seeds,, sev and green coriander for garnish.
15. Now let's assemble the fried katori….
16. Let's enjoy with me
17. Ready to serve and ENJOY!

Compete with friends from all over the world and watch live matches. Here you can meet new friends by using our chat rooms & random chat service. Looking for a free dating site? Here is also good place to start! Basket Random is a physics-based randomized basketball game.

So that’s going to wrap this up for this exceptional food basket chat recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!