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Mirchi Vada | Mirch Pakora | Street Food Recipe

 ·  ☕ 1 min read  ·  ✍️ Jose Castro

Mirchi Vada | Mirch Pakora | Street Food
Mirchi Vada | Mirch Pakora | Street Food

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, mirchi vada | mirch pakora | street food. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mirchi Vada

To get started with this recipe, we must prepare a few ingredients. You can cook mirchi vada | mirch pakora | street food using 4 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Mirchi Vada | Mirch Pakora | Street Food:
  1. Prepare Potato Stuffing (see recipe)
  2. Prepare Besan mixture (see recipe)
  3. Make ready Big Green chilies
  4. Make ready Oil for frying
Instructions to make Mirchi Vada | Mirch Pakora | Street Food:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food mirchi vada | mirch pakora | street food recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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