Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken noodles + chicken feet: indonesian street style. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Noodles + Chicken Feet: Indonesian Street Style is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Noodles + Chicken Feet: Indonesian Street Style is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken noodles + chicken feet: indonesian street style using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodles + Chicken Feet: Indonesian Street Style:

1. Get 500 gr Chicken Breast
2. Take 250 gr Chicken Feet
3. Get 500 gr Fresh Noodles
4. Prepare 5 tbsp Kecap Manis (Sweet Soy Sauce)
5. Get 2 tbsp Oyster Sauce
6. Make ready to taste Regular Soy Sauce
7. Get 4 tbsp Cooking Oil
8. Prepare to taste Salt
9. Get to taste White pepper
10. Prepare Some water
11. Prepare Ground Spices
12. Take 10 cloves Shallot
13. Get 5 cloves Garlic
14. Take 1 tsp Corriander Seeds
15. Make ready 3 Candlenuts
16. Prepare 1.5 cm Turmeric
17. Get 1.5 cm Ginger
18. Prepare Other Spices
19. Make ready 2 Lemongrasses (bashed)
20. Take 4 cm Galangal (bashed)
21. Prepare 3 Kaffir Lime Leaves
22. Take 2 Indonesian Bay Leaves (Daun Salam)
23. Make ready Garlic Oil
24. Take 3 cloves Garlic
25. Get 90 ml Cooking Oil/Neutral Oil

Steps to make Chicken Noodles + Chicken Feet: Indonesian Street Style:

1. Boil the chicken feet until tender for 20-30 minutes and rinse them.
2. Put all of the ground spices into food processor with an addition of some water, blitz them until smooth.
3. Heat up the oil, and fry the ground spices until the water evaporates
4. Put in the galangal, lemongrass, kaffir lime leaves, and Indonesian bay leaves. Fry with the ground spices until fragrant
5. Put in the chicken breast and cook until it changes color, and then put the chicken feet in.
6. Add some water until it covers the chicken and the feet.
7. Add the sweet soy sauce and oyster sauce, then simmer until the liquid is reduced halfway (around 20-30 minutes).
8. After the liquid is reduced, your chicken and chicken feet mixture is ready to be served with the noodles.
9. For the garlic oil, chop your garlics and simmer them in the cooking oil on low heat.
10. Simmer the oil until the garlic becomes golden brown and your garlic oil should be ready to be used.
11. Boil a portion of fresh noodles until you get the right texture (about 2 mins), and strain them.
12. Mix the noodle with 1 tbsp of garlic oil and 0.5 tbsp of soy sauce.
13. Put the chicken and chicken feet on top of the noodle and it is ready to be served!
14. You can also add some bok choy, pickled cucumber, or fried wonton skin as well.
15. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food chicken noodles + chicken feet: indonesian street style recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!