This page looks best with JavaScript enabled

Mexican Street Corn Recipe

 ·  ☕ 2 min read  ·  ✍️ Vernon Abbott

Mexican Street Corn
Mexican Street Corn

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mexican street corn. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican Street Corn is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mexican Street Corn is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican street corn using 1 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mexican Street Corn:
  1. Prepare frozen corn, squeeze butter, salt, parmazan cheese, mayonnaise, lime juice, hot sauce
Steps to make Mexican Street Corn:
  1. Scoop frozen corn in cup add 1 tables water microwave 3 min, squirt butter on corn add touch salt and 1 big spoonful mayo with squeeze line juice then add franks hot sauce and parmesan cheese, enjoy
  2. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food mexican street corn recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close