Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These puffs are stuffed with a delicious creamy chicken mixture and baked. A rich, creamy chicken sauce is rolled in croissants and baked to form delicious puffs.. Chicken Puff', also known as Chicken Patties or Chicken Curry Puffs or even Chicken Puff The crispy, flakey puffs with curry-flavored chicken mix make it an instant hit with all age groups and any. With chicken cooked with spiced onion mixture, these puff pastry parcels are packed with a ton of If you love buttery, flaky layers of puff pastry, I want to tell you all about a must-try snack recipe that.

Chicken puff is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken puff is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken puff using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken puff:

1. Get 2 readymade puff pastry sheets
2. Get 250 gms chicken boiled with 1 tbsp ginger garlic,salt and water
3. Take 1 tbsp ginger garlic paste
4. Make ready to taste Salt
5. Make ready 1 tbsp oil
6. Make ready 2 tbsp butter
7. Get 5-6 garlic cloves chopped finely
8. Take 1 medium onion finely chopped
9. Prepare 1 medium capsicum finely chopped
10. Prepare 3 green chillies finely chopped
11. Get 1 tsp pepper powder
12. Take 1 tsp oregano
13. Take 3 tbsp maida / all purpose flour
14. Get 1 cube chicken stock
15. Make ready 1 cup milk
16. Get 1 cup chicken stock
17. Get 3 slices Amul cheese
18. Prepare 1 tsp garam masala
19. Get 1 egg for brushing
20. Prepare as needed Onion seeds for garnish

Keema Puff Pastry snack, Minced chicken in puff pastry sheets These delicious puff pastries are filled with a well-seasoned chicken mix. A popular Caribbean party favorite, this Trinidad chicken puffs recipe is a great option for get-togethers. Easy Samosa Recipe - Chicken Puff Pastry SnacksRecipe Pocket. Puff Pastry Tart with Chicken FillingHoje para Jantar.

Steps to make Chicken puff:

1. Heat oil and butter in a pan. Add chopped garlic and saute for a few seconds.
2. Add chopped onion, capsicum and green chillies. Saute for 2 minutes.
3. Add pepper powder, chicken stock cube and maida. Saute well till the raw smell of maida goes away.
4. Add cold milk and chicken stock. Keep stirring. Add the cheese slices.
5. Cook by stirring constantly so no lumps are formed and the sauce thickens. Add garam masala and the shredded chicken. Cook for a few minutes. Cool and set aside.
6. Thaw and cut the puff pastry sheets into desired size.
7. Fold and open the sheet to get a crease. Place some chicken filling at one side. Apply little water on the three sides. Fold and press to stick. Brush some egg on the puff sheets and sprinkle onion seeds.
8. Pre heat the oven at 190°C and bake the chicken puffs for 20 to 25 minutes. Enjoy!
9. Ready to serve and ENJOY!

Easy Samosa Recipe - Chicken Puff Pastry SnacksRecipe Pocket. Puff Pastry Tart with Chicken FillingHoje para Jantar. Pesto chicken breast wrapped in puff pastry and served with roasted tomatoes. Flatten the chicken breasts by pounding with your fist until the fat ends are the same thickness as the skinny ends. There are a number of reasons why chickens puff up their feathers.

So that’s going to wrap it up with this exceptional food chicken puff recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!