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Chinese Bhel Recipe

 ·  ☕ 2 min read  ·  ✍️ Lora Norman

Chinese Bhel
Chinese Bhel

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese bhel. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Bhel is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chinese Bhel is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese bhel using 20 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Bhel:
  1. Take For Noodles
  2. Get raw noodles
  3. Get plain flour
  4. Make ready salt
  5. Prepare oil
  6. Take Oil for frying
  7. Get For Bhel
  8. Prepare onion chopped
  9. Prepare chopped coriander leaves
  10. Get chopped green onions
  11. Make ready chopped capsicum
  12. Prepare thinly sliced cabbage
  13. Make ready Salt
  14. Get red chilli powder
  15. Take black pepper powder
  16. Get chaat masala powder
  17. Get tomato ketchup
  18. Take Juice of 1 lemon
  19. Prepare sugar
  20. Prepare water for sugar syrup
Steps to make Chinese Bhel:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chinese bhel recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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