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Tomato Pulao (mumbai street style) Recipe

 ·  ā˜• 2 min read  ·  āœļø Corey Soto

Tomato Pulao (mumbai street style)
Tomato Pulao (mumbai street style)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tomato pulao (mumbai street style). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato Pulao (mumbai street style) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Tomato Pulao (mumbai street style) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook tomato pulao (mumbai street style) using 19 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Tomato Pulao (mumbai street style):
  1. Make ready 1 cup Rice (basmati)
  2. Get 1 onion (sliced chopped)
  3. Make ready 2 tomatoes chopped
  4. Take 2 tomatoes for puree
  5. Take 2 tbsp garlic ginger (crushed)
  6. Make ready 1 tsp cumin seeds
  7. Make ready 2-3 tbsp oil
  8. Prepare 1/4 cup carrot (chopped)
  9. Prepare 1/4 cup capsicum (chopped)
  10. Prepare 1/2 cup peas
  11. Get 1/2 cup cabbage (chopped)
  12. Make ready 1 tbsp spring onion chopped
  13. Get 1 green chilli slit
  14. Take 1/4 tsp turmeric powder
  15. Take 1 tsp red chilli powder
  16. Get 1 tbsp pav bhaji masala
  17. Make ready to taste Salt
  18. Prepare 1 lemon juice
  19. Take 1 cup Fresh coriander leaves chopped
Instructions to make Tomato Pulao (mumbai street style):
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food tomato pulao (mumbai street style) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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