This page looks best with JavaScript enabled

CORN and CAPSICUM TARTLETS Recipe

 ·  ☕ 2 min read  ·  ✍️ Alfred Cruz

CORN and CAPSICUM TARTLETS
CORN and CAPSICUM TARTLETS

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corn and capsicum tartlets. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

CORN and CAPSICUM TARTLETS is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. CORN and CAPSICUM TARTLETS is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook corn and capsicum tartlets using 10 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make CORN and CAPSICUM TARTLETS:
  1. Prepare filling
  2. Take corn
  3. Prepare grilled capsicum, diced
  4. Get Sprinkle of paprika
  5. Prepare salt and pepper
  6. Get milk
  7. Make ready eggs
  8. Take tomato pesto
  9. Take extra
  10. Make ready puff pastry
Steps to make CORN and CAPSICUM TARTLETS:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food corn and capsicum tartlets recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close