Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vermicelli fritters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vermicelli Fritters is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Vermicelli Fritters is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have vermicelli fritters using 14 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Vermicelli Fritters:
- Get Finely chopped Cabbage-
- Prepare Chopped Onion-
- Take Finely Chopped Capsicum
- Take Vermicelli - (uncooked)
- Prepare Besan Atta/Gramflour-
- Prepare Rava/Semolina
- Get Ginger Garlic Paste
- Get Garam Masala
- Take Rice Flour
- Take Chaat Masala
- Get Salt
- Take Water ( but roughly for batter )
- Get Water for cooking vermicelli-
- Get Oil for frying
Steps to make Vermicelli Fritters:
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food vermicelli fritters recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!