Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, peri peri tikka tartlets. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Peri Peri Tikka Tartlets is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Peri Peri Tikka Tartlets is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have peri peri tikka tartlets using 13 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Peri Peri Tikka Tartlets:
- Get 4 Puff pastry dough or frozen Parathas
- Make ready 2 tbsp Shangrila peri peri sauce:
- Get 1 tbsp Mayonnaise
- Make ready 1 cup Tandoori Chicken marinated and shredded
- Prepare 1 small capsicum chopped
- Prepare 1 small Tomato chopped
- Take Corns: as required
- Prepare 1/4 cup shredded Pizza cheese
- Make ready Butter for greasing
- Prepare 1 egg Egg mixture:
- Prepare 1/2 packet cream
- Prepare 2-4 tbsp Milk
- Get Blend this with a pinch of black pepper
Instructions to make Peri Peri Tikka Tartlets:
- Ready to serve and ENJOY!
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