Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mexican street tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Street Tacos is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mexican Street Tacos is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mexican street tacos using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Street Tacos:

1. Make ready beef skirt steak, diced 1x1 cm
2. Get vegetable oil
3. Make ready Marinade sauce:
4. Prepare ground cumin
5. Prepare vegetable oil
6. Prepare soy sauce
7. Get fresh lime juice
8. Take chili powder
9. Make ready garlic, minced
10. Take Additional ingredients:
11. Prepare mini tortilla (can be corn tortilla or flour tortilla)
12. Get red onion, small diced
13. Take avocado, thinly sliced ​​(optional)
14. Get lime wedges
15. Get coriander

Steps to make Mexican Street Tacos:

1. Mix beef with marinade sauce in a bowl. Stir well.
2. Place it in the refrigerator and let it rest for at least 1 hour.
3. Heat vegetable oil in a skillet.
4. Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
5. Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
6. Serve warm. Yum! 😋
7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food mexican street tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!