Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dahi vada. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dahi Vada is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dahi Vada is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook dahi vada using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Dahi Vada:
- Make ready urad dhuli dal
- Take hing/ asafoetida
- Prepare Salt
- Make ready Oil for frying
- Get chopped green chilli
- Get chopped ginger
- Get thick yogurt
- Get milk
- Take black salt
- Make ready sugar
- Make ready red chilli powder 1 tsp Chaat masala powder
- Get sweet tamarind chutney
- Make ready Green chutney
- Make ready boondi
- Make ready namkeen sev
- Get Chopped coriander leaves
Instructions to make Dahi Vada:
- Soak the dal for 3-4 hours
- Drain extra water and add ginger, green chilli and grind to a batter.
- Add salt and zeera to the batter and mix vigorously
- Heat oil for frying in a kadhai or alternatively make bhalla a in an appe pan using very little oil.
- Fry till crispy then take them out on an absorbent paper
- Put them in hot water with a pinch of heeng. Keep them soaked for 15-20 minutes
- Beat the yogurt and add milk and sugar
- Gently sqeeze water from the bhalle and place them in half the beaten yogurt mixture.
- For assembling
- Put vadas in the bowl. Add curd green chutney and sweet chutney.
- Add salt black salt red chilli powder chaat masala powder and roasted jeera powder.
- Garnish Dahi Bhalla with boondi sev and coriander leaves and serve immediately.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food dahi vada recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!