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My Egg Tarts Recipe

 ·  ☕ 2 min read  ·  ✍️ Rhoda Schultz

My Egg Tarts
My Egg Tarts

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my egg tarts. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My Egg Tarts is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Egg Tarts is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook my egg tarts using 9 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make My Egg Tarts:
  1. Make ready *You need a standard size 12 cup muffin tin
  2. Take 2 sheets Ready Rolled Butter Puff Pastry
  3. Prepare Ground Cinnamon *optional
  4. Take Custard
  5. Get 4 Egg Yolks *at room temperature
  6. Prepare 1/3 cup Caster Sugar
  7. Make ready 1 teaspoon Vanilla Extract *OR Lemon Juice
  8. Prepare 2 tablespoons Plain Flour
  9. Make ready 1 & 1/2 cups Milk *warmed
Steps to make My Egg Tarts:
  1. Ready to serve and ENJOY!

So that is going to wrap it up for this special food my egg tarts recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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