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Samosa street food Recipe

 ·  ☕ 3 min read  ·  ✍️ Ella Stone

Samosa street food
Samosa street food

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, samosa street food. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Street Food Avocado Papdi Chaat - Delicious Indian Mexican Fusion. So y'all know what I am ready for more!!! More of the lick my fingers kind of street food that can only be found in the streets of. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.

Samosa street food is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Samosa street food is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have samosa street food using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Samosa street food:
  1. Take outer layer/cover-
  2. Get maida
  3. Make ready ajwain/carom seed
  4. Make ready salt
  5. Get ghee
  6. Prepare Stuffing-
  7. Make ready potatoes
  8. Get turmeric powder
  9. Make ready red chilli powder
  10. Prepare garam masala
  11. Prepare chaat masala
  12. Take salt
  13. Make ready whole coriander seed
  14. Make ready coriander leaves
  15. Take green chillies
  16. Take ginger
  17. Prepare aamchur powder

Also known as Irani samosa, onion samosa is different in size than the usual aloo samosas but tastes even better than that. Here's a step-by-step recipe of these yummy delights. Samosa is India's favorite fried street food. Be it old, young or even kids, everyone enjoys eating samosa.

Instructions to make Samosa street food:
  1. Knead the dough, add ajwain, salt and ghee, use lukewarm water to knead the dough.
  2. Now keep the dough aside. Boil the potatoes, smash them, add all ingredients for the stuffing.
  3. Now take a ball, roll it then cut it half and then fold the ends to the center. Fill the potatoes stuffing. Prepare all the samosas. Heat oil and deep fry in batches.
  4. Serve with chutney, sauce and tea.
  5. Ready to serve and ENJOY!

Samosa is India's favorite fried street food. Be it old, young or even kids, everyone enjoys eating samosa. So here is my own homemade samosa recipe. Indian potato samosas, also called Aloo Samosas, are one of my favorite Indian street foods. These savory snacks are spiced and wrapped in a flaky pastry dough.

So that’s going to wrap it up for this exceptional food samosa street food recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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