Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai street snack • thai street style tokyo pancake• khanom tokyo with custard cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Street Snack • Thai Street Style Tokyo Pancake• Khanom Tokyo with custard cream is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thai Street Snack • Thai Street Style Tokyo Pancake• Khanom Tokyo with custard cream is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook thai street snack • thai street style tokyo pancake• khanom tokyo with custard cream using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Street Snack • Thai Street Style Tokyo Pancake• Khanom Tokyo with custard cream:

1. Take 250 ml. Milk
2. Take 3 Egg Yolk
3. Get 20 g. Sugar
4. Prepare 30 g. Condensed Milk
5. Make ready 15 g. Cornstarch
6. Take 1 tsp. Vanilla flavour
7. Take 15 g. Butter
8. Take 130 g. All purpose flour
9. Take 60 g. Sugar
10. Make ready 1 tsp. Vanilla flavour
11. Get 100 ml. Water
12. Get 50 g. Milk
13. Get 30 g. Melted Butter
14. Prepare 2 Eggs
15. Prepare 1/2 tsp. Baking soda
16. Make ready 1/2 tsp. Baking powder
17. Get 1/4 tsp. Salt

Instructions to make Thai Street Snack • Thai Street Style Tokyo Pancake• Khanom Tokyo with custard cream:

1. Warm milk on low heat • whisk egg yolk until fluffy
2. Add warm milk into egg mixture •Add corn starch +condensed milk mix well •Pour back into pot and keep stirring until get texture as shown•remove from heat add butter + vanilla flavour
3. Mix all dry ingredients together • add water + milk + egg + vanilla flavour and melted butter • let rest for 15 mins
4. Brush oil on very low heat•* Put pancake mixture in pan On very low heat when it full bubble Then you add custard cream and nearly to roll • Done..!!😋😋
5. Ready to serve and ENJOY!

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