Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jay's individual steak wellingtons. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jay's Individual Steak Wellingtons is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jay's Individual Steak Wellingtons is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jay's individual steak wellingtons using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Jay's Individual Steak Wellingtons:

1. Prepare 2 medium New York Strips
2. Take 10 slice Percuto
3. Take 2 box Puff Pastry
4. Make ready 1 medium Sweet Onion
5. Prepare 1 bunch Green Onion
6. Prepare 4 tbsp Butter
7. Prepare 3 large Eggs
8. Prepare 1 1/4 cup Milk
9. Take 2 clove Garlic
10. Take 1 dash Seasoning Salt
11. Make ready 1/4 tsp Salt
12. Make ready 1 dash Onion Powder
13. Get 2 dash Garlic Powder
14. Make ready 2 pinch Cayenne Pepper
15. Take 1 tsp Chives
16. Take 2 medium Potatoes
17. Prepare 1 medium Sweet Onion
18. Prepare 1 bunch Green Onion

Steps to make Jay's Individual Steak Wellingtons:

1. Heat up skillet to medium heat put 2 tbsp butter in skillet
2. Cut new york strips in half season with garlic powder, seasoning salt, onion powder on both sides
3. Put steaks in pan brown on all four sides 1-2 min each side
4. Pre heat oven 350°F
5. Beat together 2 eggs and the milk
6. Mix together salt and flour add wet ingredients and 2 tbsp melted butter mix really well (I add green onion, chives, garlic powder, and a little cyane powder to the batter)
7. Start making crepes
8. Wrap the New York Strips into 2 slices of percuto each using plastic wrap such in the fridge for 5 - 10 min
9. Put 2 tbsp of butter in skillet finely dice onion,potatoes,and garlic then put potatoes into the skillet cook a few min and then add onion and garlic cook until onion turns opaque
10. Spread veggie stuffing in a thin layer on crapes make sure stuffing is cool if need be put in fridge remove streak from fridge and plastic wrap and place then on crapes out may require 2 crepes per steak wrap each in plastic wrap put in freezer for 5-10 min
11. Now take you pastry dough and flour the counter take last egg beat it take streak out if freezer and plastic wrap. Wrap the steaks I'm dough put egg on edges of dough to make it stick put egg all over wrapped steaks then put in fridge for 5 min
12. Cut a couple little slits on the steaks then put steaks in oven about 20-30 min take out let stand a couple min serve
13. Ready to serve and ENJOY!

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