Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, veggie puff tart with a bit sausage. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Veggie Puff Tart with a bit sausage is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Veggie Puff Tart with a bit sausage is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veggie puff tart with a bit sausage using 10 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Puff Tart with a bit sausage:
- Make ready 1 puff pastry sheet
- Take 1 small carrots, sliced
- Make ready 1 medium beetroot, sliced
- Get 2 small tomatoes, cut into small pieces
- Get 2 medium onions or 1 large, sliced thinly
- Get Some garlic, crushed, a lots if you like
- Take Italian spice/dry thyme
- Make ready Salt & paper
- Make ready 1 Egg yolk + a little milk
- Get 80 g double cream
Instructions to make Veggie Puff Tart with a bit sausage:
- Ready to serve and ENJOY!
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