Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, restaurant style paneer tikka. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Restaurant Style Paneer Tikka is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Restaurant Style Paneer Tikka is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have restaurant style paneer tikka using 18 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant Style Paneer Tikka:
- Make ready paneer
- Make ready capsicum cut into cubes
- Prepare onion cut into cubes
- Take tomato cut into cubes
- Prepare fresh hung curd
- Prepare mustard oil
- Make ready turmeric powder
- Make ready ginger-garlic paste
- Get cumin powder
- Make ready coriander powder
- Make ready kashmiri red chilli powder
- Take as per taste salt
- Make ready kasuri methi crushed
- Get chaat masala
- Prepare roasted besan
- Prepare oil to drizzle
- Take lemon juice
- Take Metal Skewers is essential
Steps to make Restaurant Style Paneer Tikka:
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food restaurant style paneer tikka recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!