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Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ Recipe

 ·  ☕ 2 min read  ·  ✍️ Leonard Kelley

Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕
Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tandoori chai/ extremely hot clay pot tea (indian street food) ☕. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori chai/ extremely hot clay pot tea (indian street food) ☕ using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
  1. Get Milk -
  2. Take Water-
  3. Get Tea leaves-
Instructions to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this special food tandoori chai/ extremely hot clay pot tea (indian street food) ☕ recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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