Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, restaurant style tandoori chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Restaurant Style Tandoori Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Restaurant Style Tandoori Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook restaurant style tandoori chicken using 16 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant Style Tandoori Chicken:
- Prepare breast pieces of chicken
- Take lemon
- Take red chilli powder
- Get ginger garlic paste
- Prepare Salt
- Take hung curd
- Take haldi powder
- Prepare red chilli powder
- Make ready ginger garlic paste
- Take garam masala powder
- Take chaat masala powder
- Prepare red food colouring
- Take oil
- Prepare butter
- Take Salt
- Get lemon
Steps to make Restaurant Style Tandoori Chicken:
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food restaurant style tandoori chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!