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Chicken and mushroom pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Lucille Holmes

Chicken and mushroom pie
Chicken and mushroom pie

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and mushroom pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This comforting, creamy chicken and mushroom pie uses ready-made pastry for a quick and easy mid-week meal. This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.

Chicken and mushroom pie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken and mushroom pie is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken and mushroom pie using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Chicken and mushroom pie:
  1. Get 4 chicken breasts (cut into cubes)
  2. Take 300 grams mushrooms
  3. Make ready 600 ml double cream
  4. Prepare 1 1/2 tsp salt
  5. Prepare 1 few dashes of black pepper
  6. Prepare 1/4 cup spring onions
  7. Take 1/2 tsp dried thyme
  8. Prepare 1 unsalted butter
  9. Make ready 2 tbsp plain/self raising flour
  10. Take 1 ready roll puff pastry
  11. Make ready 1 pinch of nutmeg powder
  12. Make ready 1 egg

Chicken and mushroom pie. leeks, washed, whites sliced, green tops saved for stock (or compost!)•mushrooms (I use whole brown button). While this chicken pie recipe has its own homemade pastry crust—if you're in a hurry—you can use ready-made pastry. Using meat from the legs and thighs of Get ready to savor that first bite of creamy gravy, with the blend of chicken, mushrooms, leeks, and the flaky, buttery crust; and know that once. My chicken and mushroom pie is proper comfort food.

Steps to make Chicken and mushroom pie:
  1. Ready to serve and ENJOY!

Using meat from the legs and thighs of Get ready to savor that first bite of creamy gravy, with the blend of chicken, mushrooms, leeks, and the flaky, buttery crust; and know that once. My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a sprinkling of Stir in a squeeze of lemon juice to balance the flavours, and spoon the chicken mixture out into the baked pie shell. Brush the edges with egg wash and top with pastry, then. Although I have adapted and changed it over the years, I'm still using the same basic method.

So that’s going to wrap it up for this exceptional food chicken and mushroom pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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