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Fat Thursday's Spanish cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Annie Collier

Fat Thursday's Spanish cake
Fat Thursday's Spanish cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fat thursday's spanish cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fat Thursday's Spanish cake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fat Thursday's Spanish cake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fat thursday's spanish cake using 6 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Fat Thursday's Spanish cake:
  1. Make ready 2 sheets of puff pastry
  2. Get 200 grams pork rind
  3. Prepare 20 grams pine nuts
  4. Get 30 grams sliced almonds
  5. Get white sugar
  6. Make ready 2 large egg yolks
Instructions to make Fat Thursday's Spanish cake:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food fat thursday's spanish cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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