Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jodhpur ki famous street food onion kachori/pyaaz ki kachori. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
JODHPUR ki Famous Street Food Onion Kachori/Pyaaz ki kachori is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. JODHPUR ki Famous Street Food Onion Kachori/Pyaaz ki kachori is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jodhpur ki famous street food onion kachori/pyaaz ki kachori using 26 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make JODHPUR ki Famous Street Food Onion Kachori/Pyaaz ki kachori:
- Prepare For dough -
- Get Maida -
- Make ready Ajwain -
- Make ready Oil -
- Take Salt -
- Get Water -
- Take For dry Masala -
- Prepare Corriander seeds -
- Make ready Saunf -
- Take Jeera -
- Make ready - 2
- Take Black pepper -
- Take For Stuffing -
- Get Potato - 2 medium sized boiled
- Take Onion - 4 medium sized finely chopped
- Take Green chilli - 2 pieces finely chopped
- Take Ginger - 1 inch piece grated
- Prepare Corriander -
- Take Garam masala -
- Make ready flour - 1 tbsp roasted (besan)
- Prepare Amchur powder -
- Prepare Lal mirchi powder -
- Prepare Sugar powder -
- Get Hing -
- Get Haldi powder -
- Make ready Oil - 4 tbsp + as required
Steps to make JODHPUR ki Famous Street Food Onion Kachori/Pyaaz ki kachori:
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food jodhpur ki famous street food onion kachori/pyaaz ki kachori recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!