Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quiche with frozen puff pastry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quiche with Frozen Puff Pastry is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quiche with Frozen Puff Pastry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have quiche with frozen puff pastry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quiche with Frozen Puff Pastry:

1. Make ready 2 sheets Frozen puff pastry
2. Prepare 100 ml Milk
3. Make ready 2 Eggs
4. Get 4 Wiener sausages
5. Get 1/4 Onion
6. Prepare 1/2 bunch Spinach
7. Take 1 Potato
8. Make ready 4 Cherry tomatoes
9. Take 20 grams Pizza cheese
10. Take 1 Salt and pepper

Steps to make Quiche with Frozen Puff Pastry:

1. Prep: Cut the ingredients for the filling into bite-size pieces. Blanch the spinach and potato (you could use a microwave oven). Bring the frozen pastry to room temperature.
2. In a bowl, combine eggs, milk, pizza cheese, salt and pepper. When the blanched vegetables have cooled enough, add to the bowl.
3. Saute the sausages and onions in a pan and cool to room temperature. Add to the bowl (Step 2) and combine well.
4. Roll out the puff pastry. Line the crusts side by side on a tart pan and press into the bottom and the sides. Poke holes with a fork and pour in the filling mixture and top with cherry tomatoes.
5. Bake in a 390°F/200℃ oven for about 25 minutes and it's done.
6. Enjoy your piping-hot, just-baked quiche!
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food quiche with frozen puff pastry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!