Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, twisted peanut butter puff pastry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Twisted Peanut Butter Puff Pastry is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Twisted Peanut Butter Puff Pastry is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook twisted peanut butter puff pastry using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Twisted Peanut Butter Puff Pastry:
- Take 1 tsp peanut butter
- Take 2 piece puff pastry
- Prepare 1 tsp brown sugar
- Make ready egg wash
- Get 1 small egg white
- Get 1 tbsp milk
Instructions to make Twisted Peanut Butter Puff Pastry:
- Spread generously peanut butter on a puff pastry then top with another puff pastry then slice into 4 equal strip
- Hold two end of a strip of peanut butter puff pastry and twist it then springkle some brown sugar over it and bake at 200 c for 10 to 15 minutes
- Brush with egg wash and milk mixture after 10 minutes then continue to bake till its lightly cripsy and brown
- Optional garnish drizzle little honey over the twisted peanut butter puff pastry and enjoy
- Ready to serve and ENJOY!
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