Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bhujiya kathi roll. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bhujiya kathi roll is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Bhujiya kathi roll is something which I’ve loved my whole life.

paneer kathi roll पनीर काठी रोल Kolkata Style Paneer Kathi Roll Veg Kathi Roll chef Ajay Chopra. Kathi roll recipe - Kathi roll is an Indian style wrap made with different kinds of fillings. These are a common street food found in many parts of India. These are available in most fast food chains.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bhujiya kathi roll using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bhujiya kathi roll:

1. Make ready 6 tortilla
2. Make ready 1 cup Motta bhujiya
3. Make ready 1/2 cup sprouts
4. Get 1 tsp ginger paste
5. Take 1 green chilli
6. Take 1 chop tomato
7. Make ready as needed coriander leaves
8. Take to taste Salt
9. Prepare 1/2 tsp haldi
10. Get 1 tsp red chilli powder
11. Prepare 1 tsp chaat masala
12. Prepare 1 tsp Lemon juice
13. Take For serving—
14. Get as needed Onion slices
15. Make ready as needed Cucumber slices
16. Prepare as needed Mayo
17. Take to taste Green chutney
18. Make ready to taste Garlic chutney

Many a night, our dinner comprises of either soup, salad, wrap or sandwich. This Kolkata kathi roll or kati roll is the best evening snack or you can even make this for breakfast. Originating in Kolkata, Kathi or Kati Rolls are one of the delicious street foods that you can enjoy. Kathi rolls are an Indian street food typically made with a protein, pickled or fresh veg, and a sauce that is all wrapped up in the layered parathas.

Instructions to make Bhujiya kathi roll:

1. Take bhujiya in bowl add ginger and chilli
2. And grind coarsely in mixi
3. Add sprouts,coriander and tomato
4. Add lemon juice and spices
5. Mix all of them and add tomato sauce
6. Take tortilla and cook lightly
7. Spread mayo upon it and spread filling upon it evenly
8. And press lightly add cucumber and tomato slices upon filling and make tight roll
9. Add butter on tawa and cook rolls
10. Serve with chutnies
11. Ready to serve and ENJOY!

Originating in Kolkata, Kathi or Kati Rolls are one of the delicious street foods that you can enjoy. Kathi rolls are an Indian street food typically made with a protein, pickled or fresh veg, and a sauce that is all wrapped up in the layered parathas. I took a riff on this w. Chicken Kathi Roll Recipe is a lip smacking roll of a flaky tawa paratha stuffed with a flavourful chicken filling. Once your parathas are ready this dish can be put together real quick.

So that’s going to wrap this up for this special food bhujiya kathi roll recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!