Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ~salmon in pastry~. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon in puff pastry is a delicious meal that has a quick prep and requires only a few ingredients. After seeing frozen salmon in puff pastry in our local supermarket, I couldn't wait to get home to try it. Salmon en Croute - salmon in a pastry crust is amazingly easy to make and makes a very impressive centrepiece for a meal. Usually, the filling is two decent.
~Salmon in Pastry~ is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. ~Salmon in Pastry~ is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ~salmon in pastry~ using 3 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make ~Salmon in Pastry~:
- Take 1 tbsp butter
- Make ready 1 large shallot or 1 small onion, diced
- Get 4 1/2 oz baby spinach,cooked and drained
Here you will find a recipe with easy progress pictures and video. Salmon in Puff Pastry is beautiful and delicious, and is an elegant addition to your Easter menu, or It is easy to make if you use frozen sheets of puff pastry. Layer the fresh salmon with a cream cheese. Juicy and sweet-flavoured Salmon cooked whilst the starters are being enjoyed.
Instructions to make ~Salmon in Pastry~:
- Ready to serve and ENJOY!
Layer the fresh salmon with a cream cheese. Juicy and sweet-flavoured Salmon cooked whilst the starters are being enjoyed. Delicious Salmon en croute recipe for two! Salmon, topped with creamy mixture of mascarpone and minced kale, then wrapped in flaky puff pastry and baked till golden. One of the best things about this.
So that’s going to wrap this up with this special food ~salmon in pastry~ recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!