Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sausage in puffed pastry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage in Puffed Pastry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sausage in Puffed Pastry is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook sausage in puffed pastry using 10 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Sausage in Puffed Pastry:
- Take 1/2 pound pork
- Make ready 1 small onion
- Make ready 2 stalks celery
- Prepare 3 eggs
- Prepare 1 pkg Puff pastry
- Get 1 teaspoon thyme
- Prepare 1 teaspoon oregeno
- Make ready 1 teaspoon minced garlic
- Prepare 1/4 teaspoon pepper
- Make ready 1 tablespoon parsley
Instructions to make Sausage in Puffed Pastry:
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food sausage in puffed pastry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!