Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egg rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egg Rolls is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Egg Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have egg rolls using 29 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Egg Rolls:

1. Make ready For Stuffing-
2. Take 1/2 chopped cauliflower
3. Prepare 1/2 cup chopped green capsicum
4. Get 1/2 cup carrot julienne
5. Take 1 cup shredded cabbage
6. Get 1 cup chopped tomatoes
7. Make ready 1 cup boiled soya chunks (medium size)
8. Get 2 Tbsp green peas
9. Take 2 Tbsp sweet corns
10. Take 1/2 cup chopped onion
11. Take 1 Tbsp grated ginger
12. Make ready 1 Tbsp minced garlic
13. Make ready 2 hot red chili chopped
14. Take 2 Tbsp chopped green coriander
15. Prepare 2 tsp cooking oil
16. Make ready 1/3 cup processed cheese
17. Prepare as per need Salt
18. Take 1 tsp chaat masala
19. Prepare 1 tsp pav-bhaji masala
20. Take 2 tsp soya sauce
21. Prepare 1/2 cup pasta-pizza sauce to garnish
22. Take For dough
23. Make ready 4 cups all purpose flour (maida)
24. Prepare 1 cup ragi flour
25. Get 1/4 cup oil
26. Get 1 cup warm water
27. Get 1/2 tsp salt
28. Take 5 eggs for egg roll
29. Take as required Oil to cook egg roll

Instructions to make Egg Rolls:

1. Gather all the ingredients required.
2. To prepare the dough, mix oil with the flour and salt very well. Add warm water a little at a time to make a soft dough. Rest for 30 minutes.
3. Make 8-10 balls. Roll out thin rotis.
4. Roast both sides on low to medium heat. Set aside.
5. To prepare the veggies masala, heat the oil. Add minced garlic and saute for some seconds. Add chopped onions and fry till translucent.
6. Add ginger and chili, saute for some seconds.
7. Add chopped cauliflower,carrot and capsicum. Saute for a minute.
8. Add boiled soya chunks, green peas, and sweet corn and mix well.
9. After adding cabbage and mixing well, add salt, chaat masala and pav-bhaji masala. Mix all again.
10. Add chopped tomatoes, soya sauce, mix and cook till softened.
11. Mix chopped coriander, cheese, and stuffed masala are ready.
12. To make roll In a nonstick pan drizzle oil. Crack one egg per one roll(can take two), whisk, and make one omelet.
13. Keep one prepared roti on the omelet, cook on low flame, both sides.
14. Spread the veggies stuffing to one corner of the roti and spread the sauce on veggies and make a roll. Wrap with foil and serve hot.
15. To make veg roll avoid the eggs. Thanks
16. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food egg rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!