Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, 🧑🏽🍳🧑🏼🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
- Get 40 ml. Red Syrup
- Get 40 ml. Evaporated Milk
- Make ready 30 ml. Sweetened Condensed Milk
- Prepare 70 ml. Milk
- Make ready 1 glass. Full Glass of ice
- Take 1 pc. Bread
Instructions to make 🧑🏽🍳🧑🏼🍳Bangkok Street Dessert• How To Make Thai Pink Milk • Khanom Pung Nom Yen|ThaiChef Food:
- Milk Pink milk with • red syrup + sweetened condensed milk + evaporated milk + Milk together
- Blend with ice until get texture as shown • serve with Bread on top with sweetened condensed milk 😋 Done..!!
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food 🧑🏽🍳🧑🏼🍳bangkok street dessert• how to make thai pink milk • khanom pung nom yen|thaichef food recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!