Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, sabudana tikki double cheeseburger. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sabudana tikki double cheeseburger is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Sabudana tikki double cheeseburger is something that I have loved my entire life.
Sabudana tikki or sabudana cutlet are pan fried thin patties made with tapioca pearls, potatoes and minimal spices for Hindu fasting or vrat. Serve sabudana tikki with a satvik coconut chutney or a homemade tomato ketchup made without preservatives or a satvik coriander chutney or mint chutney. Sabudana Tikki, also called 'sabu vada', is a traditional deep fried snack from Maharashtra, India. It is often served with spicy green chutney and along with hot chai and is best eaten fresh.
To get started with this recipe, we must prepare a few components. You can have sabudana tikki double cheeseburger using 14 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Sabudana tikki double cheeseburger:
- Prepare soaked sabudana( sago seeds)
- Get small boiled potato
- Get finely chopped onion
- Get small onion finely sliced
- Take small tomato sliced
- Take Salt
- Make ready cheese slices
- Prepare burger bun
- Make ready mayonnaise
- Prepare tomato sauce
- Take Chaat masala
- Make ready chilli powder
- Make ready Oil
- Prepare sooji
Mixed with peanuts and potato it gives. Easy Sabudana Tikki Recipe: Make the easy and delicious sabudana tikki recipe for navratri using ingredients like sago,potato,green chilli,red chilli powder,peanuts,coriander leaves Sabudana Tikki is a mouth-watering snack recipe that can be prepared any time of the day without putting in many efforts. Serve the sabudana tikki hot or warm. As it cools, it starts to become soft and will lose its crispness.
Steps to make Sabudana tikki double cheeseburger:
- Ready to serve and ENJOY!
Serve the sabudana tikki hot or warm. As it cools, it starts to become soft and will lose its crispness. Sabudana tikki chat Sabudana Tikki Recipe Sabudana ki Tikki is the tasty variation of Sabudana Vada. Sabudana has some health benefits it is rich in carbs and provides instant energy. Sabudana Tikki recipe which I have explained is for fast , vrat or upas , if you want to make it for just another day.
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