Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate custard cream pie / cocoa puff pastry dough. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Custard Cream Pie / Cocoa Puff Pastry Dough is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chocolate Custard Cream Pie / Cocoa Puff Pastry Dough is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate custard cream pie / cocoa puff pastry dough using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Chocolate Custard Cream Pie / Cocoa Puff Pastry Dough:
- Make ready Cocoa Puff Pastry
- Take unsalted butter
- Prepare (2.5 oz, 7.8 Tbsp) bread flour
- Make ready (2.5 oz, 7.8 Tbsp) cake flour
- Get salt
- Get cocoa powder, sugar-free
- Get powdered sugar
- Prepare cold water
- Get ※70g bread flour and 70g cake flour can be replaced with 140g all-purpose flour
- Prepare Chocolate Custard Cream (using a microwave)
- Make ready egg yolks, around 60g (2.1 oz)
- Take granulated sugar
- Take cake flour, or all-purpose flour
- Get vanilla oil, optional
- Get milk
- Prepare milk chocolate
- Prepare milk, for adding chocolate
- Make ready cocoa powder, sugar-free
Steps to make Chocolate Custard Cream Pie / Cocoa Puff Pastry Dough:
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food chocolate custard cream pie / cocoa puff pastry dough recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!