Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican street corn tostadas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Street Corn Tostadas is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mexican Street Corn Tostadas is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mexican street corn tostadas using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican Street Corn Tostadas:

1. Make ready 1 (15 oz) can whole kernel corn, drained
2. Prepare 1/4 cup mayonnaise
3. Make ready 1/4 cup finely chopped red onion
4. Take 1/3 cup finely chopped cilantro
5. Make ready Juice of half a lime
6. Prepare 1/4 tsp salt
7. Get 2 tbsp cotija cheese, plus more for topping
8. Get Chili powder to season for topping optional
9. Get 1 (15 oz) can La Preferida Organic Refried Beans
10. Make ready 8 corn tostadas

Steps to make Mexican Street Corn Tostadas:

1. In a large bowl, add corn, mayonnaise, red onion, cilantro, lime juice, salt and 2 tablespoons of cotija cheese.
2. Mix together with a spoon until the corn is evenly coated with all the ingredients. Set aside.
3. Heat up the refried beans in a glass dish in the microwave for about 2 to 3 minutes, or until fully heated through.
4. To assemble, spread about 3 to 4 tablespoons of refried beans onto each tostada and top with a scoop or two of the street corn mixture.
5. Sprinkle with some cotija cheese and a dash of chili powder.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food mexican street corn tostadas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!