Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, individual ham and cheese puff pastry quiche. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Individual Ham and Cheese Puff Pastry Quiche is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Individual Ham and Cheese Puff Pastry Quiche is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have individual ham and cheese puff pastry quiche using 11 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Individual Ham and Cheese Puff Pastry Quiche:
- Get 1 sheet frozen puff pasyry. thawed but kept cpld
- Prepare 1/4 cup diced hot italian ham
- Prepare 1/2 cup cream any rype you have
- Prepare 2 large eggs
- Take 2 large egg yolks
- Prepare 1 teaspoon hot sauce, such as franks red hot
- Take 1/2 teaspoon salt and black pepper to taste
- Make ready 1 tablespoon each of fresh chopped thyme and basil
- Prepare 1/2 cup shredded Swiss cheese
- Make ready 2 green onions sliced
- Make ready 6 tablespoons fresh grated romano cheese
Instructions to make Individual Ham and Cheese Puff Pastry Quiche:
- Ready to serve and ENJOY!
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